Reel concept
Sunset to Michelin dinner
One continuous shot from the pool at golden hour to the first plate being set. No cuts and no music drop. Only the light changing.
Concept board
Ideas
Series
Behind the pass with the chef
A monthly series: one dish, one chef, ninety seconds. It puts our restaurants and chefs front and centre.
Campaign
The 180° Window
A campaign built around the views from each suite category, shot at the same time of day for a consistent grid.
Campaign
Winter sun, Limassol
Targeting UK and DACH audiences in January with warm, quiet images of the pool and terrace.
Reel concept
Omakase, slowly
Macro footage of the Japanese counter, paired with the chef's voice-over.
Story format
Sunday breakfast
Breakfast on the balcony as a recurring Story format every Sunday.